The Club Bundle
The ultimate trio for everyday cooking and bold flavor. Chef-grade algae oil delivers high-heat versatility, while Gochugaru Chili and Shiitake Mushroom oils—crafted with Chef Daniel Humm—bring aromatic heat and deep umami to any dish.
In this bundle
Chef-Grade Algae Cooking Oil
Gochugaru Chili Oil
Shiitake Mushroom Oil
Experience Earth’s
Purest Cooking Oil
🔥 Chef-Grade Algae Oil
535°F smoke point and buttery-light taste, it enhances flavors. Rich in heart- healthy Omega-9. Use for searing, roasting, baking, and dressings.
🌶️ Gochugaru Chili Oil
A bold, aromatic chili oil that excites the palate. Drizzle over noodles, dumplings, pizza, or eggs.
🍄 Shiitake Mushroom Oil
An umami powerhouse. This deeply savory oil is your secret weapon for enhancing broths, stir-fries, and marinades.
💛 100% Seed Oil Free
No seed oils. No compromises. Just clean, high-performance culinary oils verified by a third party.
The preferred cooking oil of three Michelin star chef Daniel Humm
Chef/Owner Eleven Madison Park
The preferred cooking oil of three Michelin star chef Daniel Humm
Chef/Owner Eleven Madison Park
“We have been searching for a neutral cooking oil that can achieve the highest clarity of flavor and texture, and we have finally found it.”
GOCHUGARU CHILI OIL
Our Gochugaru Chili Oil blends pure algae oil with authentic Korean chilies and whole toasted spices—never artificial essences—for rich, layered complexity in every drop.
SHIITAKE MUSHROOM OIL
Our Gochugaru Chili Oil blends pure algae oil with authentic Korean chilies and whole toasted spices—never artificial essences—for rich, layered complexity in every drop.
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